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Yogurt Parfait

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Yogurt Parfait
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This is something so sweet and delicious for breakfast. However, you also manage to sneak in some nutritional value!

This parfait used the late summer (well, I guess early fall now) fruit that is still bountiful at all of the markets and at the store.

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It also used beautiful, thick Greek yogurt and homemade granola (check out Granola I 1/09 or Granola II 5/10). So you get the smooth, cool creaminess from the yogurt, the crunchy sweetness of the granola and the tart freshness from the fruit.

Yogurt Parfait
¼ cup blueberries
¼ cup nectarine slices
½ cup granola
½ cup Greek yogurt, (I used honey flavored “Greek Gods” brand)

Place half of the yogurt in the bottom of a glass, and then pile half the nectarines, and half the blue berries on top of the yogurt.

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Pile ¼ cup granola on top of the fruit.

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Repeat the layers with the following yogurt, fruit, and granola.

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Enjoy your day!

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(Going in for a try…)

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(This is real bed head by the way ☺)

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(hmmm….)

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(still chewing!)

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( a real quote: “hey mom!! This is really good!”)