Easy Brunch Tablescape
If any of you have been brave enough to try this bagel recipe this weekend (or any weekend)- I encourage you to have friends over to eat them with you. And if you a re going to have friends over, you probably don’t want to get too involved in the décor, when you have been slaving over the bagel kettle!
This was the easiest, cutest way to present the bagels that I could think of that morning. And most importantly, I did it while the bagels were rising- so this was seriously fast!
I just used these double tiered tin pedestals, (crate and barrel). One for the bagels and fixings and one for the fruit.
I piled the bagels and cream cheese on the bottom and the lox and vegetables on the top.
The fruit pedestal got watermelon on the bottom and berries and nectarines on the top.
I also filled a few mason jars with white flowers and used simple white plates.
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I added smoothies and paper straws, (in mason jars) to round out the meal.
Maybe this will inspire you in your own home to do something similar!
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