sugar cookies

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Coco and I spent Sunday morning baking Christmas Cookies (because can you EVER have enough Christmas Cookies!!???) We wanted to make new cookies, and the prerequisite was that they were colorful and had frosting. These were Coco’s rules, but I was happy to agree.

This is a recipe that was in rotation this summer at our house and came from an accident! What an unexpected delight these were! I am so used to enjoying tahini in a savory way, but it also works so well in a sweet way! I love these crispy, sugary coated, chewy sesame cookies and I really think you will too!

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