NEW VIDEO!!! this one is all about making one of my FAVORITE fall mocktails/cocktails, perfect for Pre-Thanksgiving drinks!

Sparkling Blackberry Apple Cider

Hi Guys! I am writing from my old haunt of San Francisco! I popped down here with Pete for less than 24 hours,but i am still soaking up how incredibly WARM it is and so beautiful. I can’t even get over the views, and how flooded with nostalgia I am everytime I come here.

Sparkling Blackberry Apple Cider

Ok- speaking of smiling- check out these beautiful Sparkling Blackberry Apple Ciders. We still have blackberries that are easy to get in the Northwest, and our apples are in peak season. However- I feel like this is something you could have at time of year, by just using frozen blackberries- it would be just as delicious.

This drink is the best because it just as delicious as a cocktail and a mocktail! So you can really make two batches, or one and spike as neccesary!

Sparkling Blackberry Apple Cider

In fact, I totally see this as something I am going to serve on Thanksgiving. It is just fresh pureed blackberries mixed with no sugar added sparkling apple cider- so Pia can have it too! And I do have to add the fact that if you are a grown up that likes bourbon, you should DEFINITELY add some โ˜บ

Sparkling Blackberry Apple Cider

 

Recipe: Sparkling Blackberry Apple Cider

Ingredients

  • 1 cup fresh or frozen blackberries
  • 1 tablespoon water
  • 1 bottle sparkling apple cider.
  • Fresh blackberries to garnish

Instructions

  1. In the jar of a blender, add the berries and the water and puree on a high.
  2. Add ice to 6 glasses and add a heaping spoonful of blackberry puree to each glass.
  3. Add the cider to fill the glass and stir gently. Garnish with fresh blackberries

Preparation time: 5 minute(s)

Number of servings (yield): 6

Print Recipe  

NEW VIDEO!!! this one is all about making one of my FAVORITE fall mocktails/cocktails, perfect for Pre-Thanksgiving drinks!

Sparkling Blackberry Apple Cider

Hi Guys! I am writing from my old haunt of San Francisco! I popped down here with Pete for less than 24 hours,but i am still soaking up how incredibly WARM it is and so beautiful. I can’t even get over the views, and how flooded with nostalgia I am everytime I come here.

Sparkling Blackberry Apple Cider

Ok- speaking of smiling- check out these beautiful Sparkling Blackberry Apple Ciders. We still have blackberries that are easy to get in the Northwest, and our apples are in peak season. However- I feel like this is something you could have at time of year, by just using frozen blackberries- it would be just as delicious.

This drink is the best because it just as delicious as a cocktail and a mocktail! So you can really make two batches, or one and spike as neccesary!

Sparkling Blackberry Apple Cider

In fact, I totally see this as something I am going to serve on Thanksgiving. It is just fresh pureed blackberries mixed with no sugar added sparkling apple cider- so Pia can have it too! And I do have to add the fact that if you are a grown up that likes bourbon, you should DEFINITELY add some โ˜บ

Sparkling Blackberry Apple Cider

 

Recipe: Sparkling Blackberry Apple Cider

Ingredients

  • 1 cup fresh or frozen blackberries
  • 1 tablespoon water
  • 1 bottle sparkling apple cider.
  • Fresh blackberries to garnish

Instructions

  1. In the jar of a blender, add the berries and the water and puree on a high.
  2. Add ice to 6 glasses and add a heaping spoonful of blackberry puree to each glass.
  3. Add the cider to fill the glass and stir gently. Garnish with fresh blackberries

Preparation time: 5 minute(s)

Number of servings (yield): 6