Beer is an amazing secret ingredient in cooking and in baking. It has sweetness and effervescence, and gives lift to your baked goods and pep to your savory items. Try experimenting with this wide variety of dishes and see how you like cooking and baking with beer! You can also experiment with the type of beer- from pale ales to deep dark Guinness- you get completely different tastes depending on the beer you use.

 

 

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Beer, Chocolate, Peanut and Pretzel Cookies

What better way could there be than to fall off the wagon of health and into the swirling clouds of white sugar in spectacular fashion with these absurd cookies? Beer, Chocolate, Peanut and Pretzel Cookies.

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Chocolate Beer and Pretzel Brownies

No matter what team you root for- these are perfect for tailgating! I love that they are a play on beer and pretzels (very typical game snacking fare) but that they are completely enveloped in dark fudgy chocolate.

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Roasted Poblano Turkey Chili

This chili is healthy and high in protein (not to mention delicious) and even my girls will eat it which helps me to not cook several meals for dinner- always a perk.

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Fried Shrimp with Soy Chili Apricot Sauce

A delicious, allergen free, crispy, treat that you won't be able to put down.

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Spicy Beef Chili

This chili is so deep in flavor and layers of spices. And while it is spicy, it has a slow burn not a scorching heat. It is really so good.

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Mexican Beer Steamed Clams

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Beer is an amazing secret ingredient in cooking and in baking. It has sweetness and effervescence, and gives lift to your baked goods and pep to your savory items. Try experimenting with this wide variety of dishes and see how you like cooking and baking with beer! You can also experiment with the type of beer- from pale ales to deep dark Guinness- you get completely different tastes depending on the beer you use.

 

 

Recipe by Heather Christo (http://heatherchristo.com)