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My thoughts on Coronavirus, and a major comfort food recipe that comes from Tula, my mother-in-law. This is one of her staple dishes that we love so much and it is really easy!

Naturally gluten-free cookies with a brilliant and delicious twist with the addition of rosemary!

OMG THESE ARE SOOOOO GOOD!!!

These cookies are crispy and sugary while also being chewy at the same time, and are full of the chai flavors that I love like cinnamon, ginger and cardamom. Perfect with a cup of milky tea in the afternoon- I can sit down with a whole stack of these!

Valentine’s Day is this week! I wanted to make sure that I left you with a brand new pretty treat to inspire a little heart-day baking. I loooooove the combination of lemon, coconut and almond. In fact the only thing that could make it better would be to slather it in raspberry jam. So I did that too!

If you don't know what you are making tonight, but you need and want a dinner that is beyond easy and really absolutely delicious and simple and wonderful and angels sing when you put it on the table, then this is your dish.

Are you ready for the BEST Vegan French toast ever???? YES PLEASE!

Come enjoy Yia-Yia's (Greek Grandma) incredible recipe for Greek Eggplant and Potatoes- melt in your mouth comfort food that cures pretty much any case of the winter blues!

The best ever VEGAN Rice Krispie treats! The sweet and salty flavors (and a little bit of tart from the cranberries!) make for an addictive snack/treat that you will love. I should know- I ate the majority of a pan myself and then had to text my sister for an intervention. But I will let you see for yourself!

OKAY sports fans!!! Just a few days until the Superbowl, and you know that I had to share an awesome pot of chili with you, right?!

I have to start with the snacky stuff now, because we are only a little bit over a week away from the superbowl and I have lots of recipes to pack in next week! Even though I no longer have a team in the battle, I definitely have feelings about the snacks that are served!

I am excited to be sharing this simple but delicious recipe with you today. I figured it was fitting since, all I need in my life this week is simple and easy! Perfect for Meal Prep!!!

I have comfort food on the brain! For me- plant-based comfort food has rice pretty high up on the priority list. And this rice is deeply flavorful with saffron, orange, sweet dried cranberries, pistachios and garlicky eggplant.

Happy Taco Tuesday!! Since we are in absolutely frozen Seattle which is covered in snow and with more coming tonight- I am fantasizing about being somewhere else. Like Mexico. So obviously that put taco’s on the brain- can you blame me?

NEW VIDEO!!!! Join Pia and I to learn how to make these muffins (they are her favorite!!)

With snow in our forecast, we are hibernating and comfort food is on the brain! This Mushroom Bolognese is perfect for cozy nights in!

Creamy Avocado Hummus! Don’t be scared. As Pia said, it’s like hummus and guacamole had a baby and it’s delicious!

This Green Curry paste can be the base of so many good things!! From Veggie Curry to the best hummus you have ever had or maybe a dollop in your vinaigrette?!

A delicious stew of veggies in a glorious homemade Green Curry- amazing for feeding a crowd!

Gigantes is a Greek dish (giant beans!) that I just love! So I wanted to come up with an easier, faster more modern way to make them in hopes that it might make the dish more of a staple for us to enjoy.

Fast and Easy weeknight dinner with tons of flavor and plate licking good garlicky shrimp!!

Dark chocolate and Ginger are such a wonderful combination and they come together in these cupcakes to make the most amazing dessert. I feel like these would be a beautiful treat to bring to a Christmas party or to share on Christmas.

Ok, I just have a few more sweets this week that have to make a debut. Sorry if you are on overload! But sweets is definitely my love language this year and I am compelled to share! Like these Pecan Pie Cookies. The ugly stepsister of the shiny crown jewel Angel Thumbprints filled with shimmering pools of jam, these Pecan Pie Cookies are DELICIOUS!

It’s Monday. In Seattle, it most definitely feels like a wintery Monday complete with dark gray skies and freezing temperatures! So, what I want on a day like this is a big cozy and delicious bowl of soup.

his particular recipe came via an Instagram DM (although I am not sure who it was- please let me know if it was you!) A woman really wanted a chocolate orange scone recipe for Christmas. You ask and you shall receive!!! (well, depending on what it is LOL!)

Super moist chocolate cake is sandwiched between two layers of candy cane frosting. And then the whole cake is frosted in a shiny, creamy chocolate frosting. A sprinkle of crunchy, minty candy canes is an awesome addition to the whole thing and not to mention that the cake is so pretty!

These are adorable little ornaments made with chocolate and Sunflower butter!!! A delicious creamy seed butter that tastes so much like peanut butter it’s amazing. And I love how they are so cheerful and pretty and very festive. And the girls thought they looked like Christmas ornaments so that is how they got their photo moment!

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